Everyone has their secret for the best burger, from the meat they use right down to the bun. We’re not saying these topping ideas will make your burger the best, but then again, we’re not saying they won’t.
Avocado and feta. The perfect pairing on their own, but oh do delectably delicious when added atop your freshly cooked burger!
Salsa and Monterey Jack cheese. For a spicy southwest kick to your burger, it’s hard to go wrong with this fantastic combination.
Bleu cheese and BBQ sauce. For a different kind of kick, be sure to bust out the bleu cheese! BBQ sauce will complement it quite nicely and create a burger experience you won’t soon forget.
Pineapple and bacon. How you feel about Hawaiian pizza may just determine how you feel about this burger topping combination, but fans of Hawaiian pizza will kick themselves for never having tried it before and may never be able to go back to something else!
Granny Smith apples, brie, and honey mustard. Apples on a burger? Oh yes! And the tartness of Granny Smith apples blends perfectly with the creaminess of brie and the tangy honey mustard.
Guacamole. All on its own, guacamole makes for a great topping to any burger. Add the cheese of your choice if you prefer, and a strip or two of bacon wouldn’t be the worst either!
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